housemade queso dip, served with chips.
Fresh mussels steamed in Trekker Trippel Belgian Ale
Pan seared with bacon served in a maple chipotle glaze, glazed pecans, dried cranberries & fresh goat cheese
Jalapeno, avocado & cheese
Grilled scallop skewers with cranberry balsamic Happy Sol sauce
Fish, steak or chicken with apple slaw, avocado, fresh salsa & hopped lime crema
Rochester Honey Hot with Trekker Trippel, Happy Sol BBQ, Garlic Parmesan or Buffalo Bones or Boness
served with tortilla chips
served with our housemade mustard and beer cheese sauce
jalapeño bacon topped spicy mustard deviled eggs.
Tortilla chips, cheddar jack, salsa, jalapeños, lime crema
add pulled pork, chili or buffalo chicken (additional charge)
with our Flagraiser IPA
served with cheddar cheese and sour cream
Bresola, Alps Sweet Sopressata, Imperial Hot Chorizo, La Quercia Prosciutto, Cabot White Sharp Cheddar, Great Hill Blue, Beemster XO 26-month aged Gouda.
Fra’mani Spicy Capicollo, La Quercia Prosciutto, Creminelli Salami Calabrese, Alps Sweet Sopressata, Moses Sleeper Brie, Grafton Smoked Maple Cheddar and Vermont Creamery Cremont.
Bresola, Imperial Hot Chorizo, Alps Sweet Sopressata, Cabot White Sharp Cheddar and Great Hill Blue.
Fra’mani Spicy Capicollo, La Quercia Prosciutto, Creminelli Salami Calabrese, Grafton Smoked Maple Cheddar and Moses Sleeper Brie.
Moses Sleeper Brie, Grafton Smoked Maple Cheddar, Great Hill Blue, Beemster XO 26-month Gouda and Vermont Creamery Cremont.
Meats: Fra'mani Spicy Capicollo, Alps Sweet Sopressata, Imperial Hot Chorizo, Creminelli Salami Calabrese, La Quercia Prosciutto, Bresola
Cheeses: Vermont Creamery Cremont, Cabot White Sharp Cheddar, Grafton Smoked Maple Cheddar, Landaff Creamery, Great Hill Blue, Moses Sleeper Brie
All Charcuterie Boards Include: Glazed pecans, Jam, Fresh Fruit, Housemade Mustard, and Toasted Crostini
Romaine, avocado, hard-boiled egg, red onion, corn, tomato, bacon, blue cheese
Romaine, croutons, house caesar & shaved parmesan
Spring mix with apples, pears, pecans, dried cranberries and
STAFF FAVORITE: Huge portion of our housemade rotini over arugula.
greens, cheddar cheese, tomato, cukes, carrots, onion and pepitas.
Blend of beef, pork, veal & spicy chorizo and onions and My Better Half cream ale brown gravy. Served with garlic mashed potatoes & maple glazed carrots
Extra sharp cheddar & monterey jack, white pepper, cayenne & nutmeg. Add chorizo, bacon or chicken
Porter Square Porter marinated steak tips, garlic mashed potatoes & asparagus
Buttery cracker top, roasted potato medley & maple glazed carrots
Hand cut fries and onion rings
Fall River scallops, vegetable quinoa, caramelized onions, arugula, butternut squash & balsamic reduction
Pan seared with Flagraiser IPA, roasted potato medley & garlicky spinach
Fettuccine, fresh tomato, basil, roasted garlic & heaven scent butter sauce
Garlic mashed, sautéed spinach, wild mushroom ragout with sherry and bleu cheese
Veggie or beef burger with Grafton smoked maple cheddar, lettuce, tomato & onion
Veggie or beef burger with bacon, blue cheese, lettuce, tomatoes & onion
Veggie or beef blackened burger with cheddar, avocado, lettuce, tomato, onion & spicy aioli
Veggie or beef burger with Grafton smoked maple cheddar, bacon, Happy Sol BBQ sauce, lettuce, tomato & onion rings
Sliced meatloaf, caramelized onions, chipotle ketchup on our burger brioch
Gouda and brie grilled on iggy's multigrain bread & tomato bisque.
Add bacon /sliced tomato
Haddock, cheddar, apple slaw, spicy tartar sauce on an iggy's fresh brioche
Seasoned steak, brie, caramelized onions, arugula on iggy's fresh ciabatta
Bacon, ranch, greens, tomato and onion on iggy's fresh ciabatta
slow cooked pulled pork, apple slaw, and Happy Sol BBQ sauce served on an iggy's fresh brioche bun
sliced roasted turkey, sharp cheddar cheese, jalapeño bacon, sriracha mayo, greens, tomato, and onion on fresh iggy’s ciabatta
Marinara base, calabrese, soppressata, prosciutto & mozzarella
House-made marinara, mozzarella, topped with fresh calabrese
bbq sauce, mozzarella, pulled pork, onion
Tomato, Pesto [ nut free ], mozzarella, balsamic drizzle
red sauce and mozzerella
in partnership with Honeycomb Creamery, enjoy this delicious ice cream made with our Porter Square Porter and loaded with Malted Milk Balls
a tall slice of heaven
Marshmallow Fluff was invented in Somerville. A nostalgic fluffernutter sandwich with almond butter and fluff on iggy’s oatmeal bread cut and served on a small board